Group Manager - Microbiology - [Archived Advertisement]

Your Impact

As the Group Manager - Microbiology, you'll play an integral role in maintaining the microbiological integrity of our products. Your extensive background in microbiology, preferably with brewing expertise, will be crucial in leading and supporting enhancement activities across our sites. You’ll work closely with Quality, Brewing, Beverage, and Packaging teams, as well as suppliers and partners, to elevate plant hygiene and product quality. Your comprehensive understanding of microbiology in a production setting will be vital. Success in this role depends on your ability to collaborate effectively with site teams and key internal and external stakeholders. We are looking for a proactive individual who can inspire teams and continuously explore ways to refine our processes and advance business optimisation initiatives.

Key Responsibilities

• Offering technical leadership and guidance across Microbiology and Brewing/Beverage functions.
• Ensuring compliance with plant hygiene, CIP and product quality standards across our manufacturing sites.
• Driving continuous improvements in microbiological compliance.
• Developing and updating best operating practices and procedures.
• Setting standards for food safety, brewing best practices, and quality processes.
• Conducting site visits to identify and address improvement opportunities.
• Engaging effectively with external stakeholders, including suppliers, labs, customers, and partners.
• Analysing microbiology reports to offer technical guidance and support.

About You

In this essential role, we seek a candidate who combines technical expertise with a collaborative approach. Your ability to engage with diverse teams and stakeholders, alongside your robust background in microbiology, will be key in advancing our continuous improvement efforts. We value someone who excels in managing projects and optimising business processes, is passionate about innovative solutions, and has the drive to motivate others. If you possess the following, we encourage you to apply.

• Degree in Microbiology.
• Significant experience in a similar role within FMCG or manufacturing.
• Strong background in brewing microbiology (highly preferred).
• Extensive experience in auditing and driving continuous improvement.
• Demonstrated ability to lead and influence sites and teams.
• Advanced knowledge of GMP and food safety standards.
• Excellent problem-solving and root cause analysis skills.
• Superior communication and stakeholder engagement abilities.
• Experience in business optimisation and project management.
• Proactive, driven, and innovative mindset.

But Why Asahi Beverages?

Asahi Beverages is a leading multi-beverage organisation with a rich and varied history. Our regional head office is based in Melbourne, with sales, manufacturing and distribution centres located across Australia and New Zealand. We produce and market some of Australia’s most iconic beverage brands, including Schweppes, Pepsi Max, Gatorade, Cool Ridge, Great Northern, Carlton Draught, Vodka Cruiser, Asahi Super Dry and Allpress coffee. We have a great track record of success, we work at pace, our teams are high-performing, and there’s always a lot going on.  There are so many opportunities in our company for those ready to take them on!

We’re proud of who we are, and humble in how we work – we believe in creating a culture of excellence, innovation, and diversity. We offer a range of benefits such as product discounts, flexible work arrangements, health and wellness programs, and learning & development opportunities. We are passionate about our commitment to the communities we serve and are clear on our role in enhancing environmental sustainability and social responsibility.

We are a Circle Back Initiative employer and commit to responding to all applicants.